AleSmith's Liquid Dessert That Thinks It's a Beer
Rev your engines and prepare for a sugar rush, because AleSmith Brewing Company has decided what the world really needs is a stout that's less 'stout' and more 'liquid coconut-vanilla cake.' Introducing Speedway Stout, the Barrel Aged Stout that’s so packed with coconut and vanilla, you might forget you’re supposed to drink it, not spoon it over ice cream.
In a bold move that blurs the lines between beer and dessert, AleSmith has crafted this stout for those who look at a glass of beer and think, "This is nice, but could it also double as my dessert?" It’s the beer equivalent of that one friend who always orders the most outrageously decadent thing on the menu and then insists it's not too much.
Every sip of Speedway Stout is an indulgent foray into a world where beer is not just beer, but a confectioner's fantasy. The stout is so rich and sweet, it practically winks at you and whispers, "Who needs dinner? You’ve got me." It's perfect for those evenings when you can't decide between cracking open a beer or cracking into a coconut.
But let’s not overlook the barrel aging, because why have a regular stout when you can have one that's been lounging in a barrel, soaking up even more flavors? It’s like AleSmith decided to take an already extravagant stout and thought, “Let’s make it extra.”
So here's to Speedway Stout, AleSmith Brewing Company's contribution to the ever-growing lineup of beers that are having an identity crisis. It’s not just a beverage; it’s a dessert in a pint glass, a brew that’s bravely standing at the crossroads of beer and bakery. Cheers, and maybe keep a fork handy.
Cheers you, silly Bastards!
